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Recipes Index

Homemade Pasta - Fresh Egg and Vegan Varieties

Homemade Pasta - Fresh Egg and Vegan Varieties

01-December-2020
01-December-2020 17:50
in Vegetarian
by Georgina Ingham
Homemade Pasta - Fresh Egg and Vegan Varieties

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Homemade Pasta

30-November-2020
30-November-2020 15:28
in BBQ
by Georgina Ingham

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Pakistani Chai Recipe

Pakistani Chai Recipe

06-October-2020
06-October-2020 19:46
in Drinks
by Georgina Ingham
Pakistani Chai Recipe

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Feijoada Recipe

29-September-2020
29-September-2020 12:20
in Stew
by Georgina Ingham

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Naan Recipe

Naan Recipe

17-August-2020
17-August-2020 15:29
in Bread & Yeast
by Georgina Ingham
Naan Recipe

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Paratha

Paratha

17-August-2020
17-August-2020 15:28
in Bread & Yeast
by Georgina Ingham
Paratha

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Saag Paneer

Saag Paneer

17-August-2020
17-August-2020 15:27
in Vegetarian
by Georgina Ingham
Saag Paneer

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Goan Beef Curry

Goan Beef Curry

17-August-2020
17-August-2020 15:26
in Curry
by Georgina Ingham
Goan Beef Curry

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Channa Masala

Channa Masala

17-August-2020
17-August-2020 15:25
in Curry
by Georgina Ingham
Channa Masala

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Dahl Makhani

Dahl Makhani

17-August-2020
17-August-2020 15:24
in Curry
by Georgina Ingham
Dahl Makhani

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Keema Bhuna

Keema Bhuna

17-August-2020
17-August-2020 15:22
in Curry
by Georgina Ingham
Keema Bhuna

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Vegetable Samosa

Vegetable Samosa

17-August-2020
17-August-2020 15:21
in Vegetarian
by Georgina Ingham
Vegetable Samosa

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Vegetable Pakora

Vegetable Pakora

17-August-2020
17-August-2020 15:19
in Vegetarian
by Georgina Ingham
Vegetable Pakora

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Sticky Gingerbread Tray Bake

Sticky Gingerbread Tray Bake

02-August-2020
02-August-2020 16:12
in Cakes & Cupcakes
by Georgina Ingham
Sticky Gingerbread Tray Bake

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Porchetta

Porchetta

02-June-2020
02-June-2020 17:22
in Roasts
by Georgina Ingham
Porchetta

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Saffron Chelow

Saffron Chelow

23-September-2016
23-September-2016 14:11
in Rice
by Georgina Ingham
Saffron Chelow

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Palomar Chicken with Olives and Tomato Sauce

Palomar Chicken with Olives and Tomato Sauce

23-September-2016
23-September-2016 14:07
in Stew
by Georgina Ingham
Palomar Chicken with Olives and Tomato Sauce

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Pumpkin Pie Spice

Pumpkin Pie Spice

23-September-2016
23-September-2016 14:03
in Store Cupboard
by Georgina Ingham
Pumpkin Pie Spice

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Browned Butter Chocolate Chip Cookies

Browned Butter Chocolate Chip Cookies

17-August-2016
17-August-2016 14:55
in Vegetarian
by Georgina Ingham
Browned Butter Chocolate Chip Cookies

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Browned Butter Chocolate Chip Cookies

Browned Butter Chocolate Chip Cookies

17-August-2016
17-August-2016 14:55
in Cookies & Biscuits
by Georgina Ingham
Browned Butter Chocolate Chip Cookies

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Elly Pear's

Elly Pear's "Best Ever Carrot Cake" with Mascarpone Icing

12-June-2016
12-June-2016 14:29
in Vegetarian
by Georgina Ingham
Elly Pear's

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Elly Pear's

Elly Pear's "Best Ever Carrot Cake" with Mascarpone Icing

12-June-2016
12-June-2016 14:29
in Cakes & Cupcakes
by Georgina Ingham
Elly Pear's

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Courgetti with Crab & Brown Shrimp

Courgetti with Crab & Brown Shrimp

01-June-2016
01-June-2016 13:09
in Fish & Seafood
by Georgina Ingham
Courgetti with Crab & Brown Shrimp

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Rose, Raspberry & White Chocolate Polka Dot Swiss Roll

Rose, Raspberry & White Chocolate Polka Dot Swiss Roll

26-May-2016
26-May-2016 16:25
in Vegetarian
by Georgina Ingham
Rose, Raspberry & White Chocolate Polka Dot Swiss Roll

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Rose, Raspberry & White Chocolate Polka Dot Swiss Roll

Rose, Raspberry & White Chocolate Polka Dot Swiss Roll

26-May-2016
26-May-2016 16:11
in Cakes & Cupcakes
by Georgina Ingham
Rose, Raspberry & White Chocolate Polka Dot Swiss Roll

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Yangzhou Fried Rice

Yangzhou Fried Rice

03-May-2016
03-May-2016 14:02
in Rice
by Georgina Ingham
Yangzhou Fried Rice

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Ma'amul Cookies

Ma'amul Cookies

26-April-2016
26-April-2016 14:27
in Vegetarian
by Georgina Ingham
Ma'amul Cookies

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Ma'amul Cookies

Ma'amul Cookies

26-April-2016
26-April-2016 14:26
in Holiday & Festive
by Georgina Ingham
Ma'amul Cookies

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Ma'amul Cookies

Ma'amul Cookies

26-April-2016
26-April-2016 14:25
in Cookies & Biscuits
by Georgina Ingham
Ma'amul Cookies

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Steak & Ale Pie

Steak & Ale Pie

06-April-2016
06-April-2016 13:10
in Pies & Pastries
by Georgina Ingham
Steak & Ale Pie

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Blood Orange Curd

Blood Orange Curd

26-March-2016
26-March-2016 19:25
in Vegetarian
by Georgina Ingham
Blood Orange Curd

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Blood Orange Curd

Blood Orange Curd

26-March-2016
26-March-2016 19:23
in Preserves
by Georgina Ingham
Blood Orange Curd

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Saffron Hot Cross Bun Loaf

Saffron Hot Cross Bun Loaf

22-March-2016
22-March-2016 19:24
in Holiday & Festive
by Georgina Ingham
Saffron Hot Cross Bun Loaf

Yesterday marked the first day of spring, not that you'd have thought it looking at the cold, damp, grey weather. Still a spot of baking always brightens the mood and what better than a couple of East...

Saffron Hot Cross Bun Loaf

Saffron Hot Cross Bun Loaf

22-March-2016
22-March-2016 19:23
in Bread & Yeast
by Georgina Ingham
Saffron Hot Cross Bun Loaf

Yesterday marked the first day of spring, not that you'd have thought it looking at the cold, damp, grey weather. Still a spot of baking always brightens the mood and what better than a couple of East...

Zesty Hot Cross Buns

Zesty Hot Cross Buns

22-March-2016
22-March-2016 19:22
in Holiday & Festive
by Georgina Ingham
Zesty Hot Cross Buns

Yesterday marked the first day of spring, not that you'd have thought it looking at the cold, damp, grey weather. Still a spot of baking always brightens the mood and what better than a couple of East...

Zesty Hot Cross Buns

Zesty Hot Cross Buns

22-March-2016
22-March-2016 19:20
in Bread & Yeast
by Georgina Ingham
Zesty Hot Cross Buns

Yesterday marked the first day of spring, not that you'd have thought it looking at the cold, damp, grey weather. Still a spot of baking always brightens the mood and what better than a couple of East...

Masala Chai

Masala Chai

07-March-2016
07-March-2016 17:55
in Drinks
by Georgina Ingham
Masala Chai

Sponsored post in collaboration with Holy Lama Spice Drops. Given the heat of India’s climate and the piquancy of the dishes it’s no surprise that many Indian beverages are refreshing and...

Greek Style Calamari & Prawns

Greek Style Calamari & Prawns

02-March-2016
02-March-2016 9:40
in BBQ
by Georgina Ingham
Greek Style Calamari & Prawns

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Ladolemono

Ladolemono

01-March-2016
01-March-2016 16:52
in Sauces & Dips
by Georgina Ingham
Ladolemono

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Maple Syrup Glazed, Butter Steeped Carrots

Maple Syrup Glazed, Butter Steeped Carrots

01-March-2016
01-March-2016 16:50
in Side Dishes
by Georgina Ingham
Maple Syrup Glazed, Butter Steeped Carrots

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Lemon & Rocket Sauce

Lemon & Rocket Sauce

01-March-2016
01-March-2016 16:48
in Sauces & Dips
by Georgina Ingham
Lemon & Rocket Sauce

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Greek Style Calamari & Prawns

Greek Style Calamari & Prawns

01-March-2016
01-March-2016 16:46
in Fish & Seafood
by Georgina Ingham
Greek Style Calamari & Prawns

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Lemon & Herb Roast Chicken Gravy

Lemon & Herb Roast Chicken Gravy

01-March-2016
01-March-2016 16:42
in Sauces & Dips
by Georgina Ingham
Lemon & Herb Roast Chicken Gravy

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Kale with Crispy Bacon

Kale with Crispy Bacon

01-March-2016
01-March-2016 16:40
in Side Dishes
by Georgina Ingham
Kale with Crispy Bacon

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Traditional English Bread Sauce

Traditional English Bread Sauce

01-March-2016
01-March-2016 16:37
in Vegetarian
by Georgina Ingham
Traditional English Bread Sauce

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Perfect Roast Potatatoes

Perfect Roast Potatatoes

01-March-2016
01-March-2016 16:35
in Side Dishes
by Georgina Ingham
Perfect Roast Potatatoes

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Lemon & Herb Roast Chicken

Lemon & Herb Roast Chicken

01-March-2016
01-March-2016 16:25
in Roasts
by Georgina Ingham
Lemon & Herb Roast Chicken

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Traditional English Bread Sauce

Traditional English Bread Sauce

01-March-2016
01-March-2016 16:11
in Sauces & Dips
by Georgina Ingham
Traditional English Bread Sauce

This is a sponsored post in collaboration with Schwartz. Well, the weather is still rather bleak, what with the icy temperatures and all the storms the UK has been battling this month, but as I w...

Homemade Vanilla Paste

Homemade Vanilla Paste

26-February-2016
26-February-2016 17:26
in BBQ
by Georgina Ingham
Homemade Vanilla Paste

Vanilla is one of the most popular flavourings worldwide for confectionary and other sweet foods and it is not difficult to see why. It tastes of childhood – cakes, ice creams, blancmange and th...

Homemade Vanilla Extract

Homemade Vanilla Extract

26-February-2016
26-February-2016 17:26
in BBQ
by Georgina Ingham
Homemade Vanilla Extract

Vanilla is one of the most popular flavourings worldwide for confectionary and other sweet foods and it is not difficult to see why. It tastes of childhood – cakes, ice creams, blancmange and th...

Smokey Aioli

Smokey Aioli

21-January-2016
21-January-2016 13:05
in Sauces & Dips
by Georgina Ingham
Smokey Aioli

  Not so long back I ordered a box of fish & seafood from Fish for Thought Ltd, who are based in Cornwall, not far from where I holidayed a couple of years ago. I was suitably impressed ...

Old Bay Fried Squid

Old Bay Fried Squid

21-January-2016
21-January-2016 13:04
in Fish & Seafood
by Georgina Ingham
Old Bay Fried Squid

  Not so long back I ordered a box of fish & seafood from Fish for Thought Ltd, who are based in Cornwall, not far from where I holidayed a couple of years ago. I was suitably impressed ...

Flourless Peanut Butter Chocolate Chip Cookies

Flourless Peanut Butter Chocolate Chip Cookies

07-January-2016
07-January-2016 18:55
in Cookies & Biscuits
by Georgina Ingham
Flourless Peanut Butter Chocolate Chip Cookies

Well isn’t today exciting? I bring you my new look website and not one, but two cookie recipes to try. Both recipes are gluten free. Bonus!  Having bought Nigella Lawson’s latest...

Triple Chocolate Buckwheat Cookies

Triple Chocolate Buckwheat Cookies

07-January-2016
07-January-2016 18:54
in Cookies & Biscuits
by Georgina Ingham
Triple Chocolate Buckwheat Cookies

Well isn’t today exciting? I bring you my new look website and not one, but two cookie recipes to try. Both recipes are gluten free. Bonus!  Having bought Nigella Lawson’s latest...

Citrus Drizzle Cake

Citrus Drizzle Cake

13-September-2015
13-September-2015 10:51
in Cakes & Cupcakes
by Georgina Ingham
Citrus Drizzle Cake

Sometimes the simplest cakes can taste the best. Basic and homely offerings that everyone without exception leaps to get a slice of. Top of this list has to be the classic Victoria Sponge and followin...

Citrus Condensed Milk Icing

Citrus Condensed Milk Icing

13-September-2015
13-September-2015 10:29
in Icing & Frosting
by Georgina Ingham
Citrus Condensed Milk Icing

Sometimes the simplest cakes can taste the best. Basic and homely offerings that everyone without exception leaps to get a slice of. Top of this list has to be the classic Victoria Sponge and followin...

Wholemeal No Knead Bread

Wholemeal No Knead Bread

24-August-2015
24-August-2015 10:53
in Bread & Yeast
by Georgina Ingham
Wholemeal No Knead Bread

As regular readers will know I have a slight obsession with bread. I love the baking of it and the eating of it, which is not all that great for the waistline but hey, everything in moderation. Right?...

Blackberry, Lemon & Ricotta Cake

Blackberry, Lemon & Ricotta Cake

21-August-2015
21-August-2015 16:53
in Cakes & Cupcakes
by Georgina Ingham
Blackberry, Lemon & Ricotta Cake

When I got my hands on a copy of the excellent Five Quarters by Rachel Roddy one of the first recipes that sprang from the pages as a must try was her Ciambellone di ricotta e limone (ricotta and lemo...

Peanut Butter Hot Chocolate

Peanut Butter Hot Chocolate

14-August-2015
14-August-2015 19:03
in Drinks
by Georgina Ingham
Peanut Butter Hot Chocolate

“What good is the warmth of summer, without the cold of winter to give it sweetness” John Steinbeck Ah the heady days of summer. Think of August and even here in the UK, you generall...

Chocolate Krantz Cake

Chocolate Krantz Cake

12-August-2015
12-August-2015 20:47
in Bread & Yeast
by Georgina Ingham
Chocolate Krantz Cake

I received a copy of the new Ottolenghi book, Jerusalem, soon after publication, and within a couple of hours I was hooked. I knew this was a book that needed to live in my kitchen for easy, frequent ...

Franco Manca Tray Baked Pizza

Franco Manca Tray Baked Pizza

05-August-2015
05-August-2015 12:51
in Bread & Yeast
by Georgina Ingham
Franco Manca Tray Baked Pizza

Franco Manca has been on my ever-growing places to eat wishlist for quite some time. How could it not be given that the world and his wife seems to be chattering about them and posting glorious, hunge...

Salsa Lardiata

Salsa Lardiata

05-August-2015
05-August-2015 12:51
in Sauces & Dips
by Georgina Ingham
Salsa Lardiata

Franco Manca has been on my ever-growing places to eat wishlist for quite some time. How could it not be given that the world and his wife seems to be chattering about them and posting glorious, hunge...

Beef Vindaloo

Beef Vindaloo

24-February-2014
24-February-2014 14:13
in Curry
by Georgina Ingham
Beef Vindaloo

I love a good curry. “Curry” comes from the Tamil word kari, and is a generic reference to anything that accompanies rice or breads. It does not refer to any dish or combination of ingre...

Coconut Rice

Coconut Rice

24-February-2014
24-February-2014 14:13
in Rice
by Georgina Ingham
Coconut Rice

I love a good curry. “Curry” comes from the Tamil word kari, and is a generic reference to anything that accompanies rice or breads. It does not refer to any dish or combination of ingre...

Ultra Quick Cinnamon Rolls

Ultra Quick Cinnamon Rolls

21-February-2014
21-February-2014 14:48
in Bread & Yeast
by Georgina Ingham
Ultra Quick Cinnamon Rolls

Pillow-y soft, buttery, sweet, cinnamon spiked bread dough. What's not to love? Inspired by my lovely friend Anna (who has a rather inspirational blog) posting mouthwatering photos on her Facebook w...

Chocolate & Hazlenut Cheesecake

Chocolate & Hazlenut Cheesecake

22-June-2013
22-June-2013 16:18
in Pudding & Desserts
by Georgina Ingham
Chocolate & Hazlenut Cheesecake

Having pre-ordered (yes, months in advance) Nigella Lawson’s latest cookbook ‘Nigellissima’ I’m rather ashamed to say, it has sat languishing on the bookshelf for far too lon...

Jamie's 30 Minute Pizza

Jamie's 30 Minute Pizza

17-June-2013
17-June-2013 11:07
in Bread & Yeast
by Georgina Ingham
Jamie's 30 Minute Pizza

Pizza in 30 minutes? And, it's not take out. Here's how ... Since I’m now a fully fledged Manager and working the 9-5 (and then some) routine, I’m increasingly on the lookout for ...

Stem Ginger Oatmeal Cookies

Stem Ginger Oatmeal Cookies

16-June-2013
16-June-2013 11:46
in Cookies & Biscuits
by Georgina Ingham
Stem Ginger Oatmeal Cookies

Some days I really need to bake, and, today was one of those days.  I had plans to bake a luscious lemon cheesecake with a stem ginger biscuit base but, there was a little bit of a kitchen disast...

Rhubarb Crumble No Churn Ice Cream

Rhubarb Crumble No Churn Ice Cream

08-June-2013
08-June-2013 12:34
in Pudding & Desserts
by Georgina Ingham
Rhubarb Crumble No Churn Ice Cream

Homemade ice cream is something of a delight, but who honestly has a) the time, b) the freezer space for ice cream maker bowls and c) both at the same time? Not me, that’s for sure and more to t...

Nigel Slater's Very Good Chocolate Brownies

Nigel Slater's Very Good Chocolate Brownies

29-June-2012
29-June-2012 13:11
in Cakes & Cupcakes
by Georgina Ingham
Nigel Slater's Very Good Chocolate Brownies

Yesterday I found out I had successfully completed my CTJT course and gained a Diploma in Food Journalism. Needless to say I am absolutely thrilled to bits about this and am still walking around with ...

Goat Cheese & Red Onion Marmalade Quiche

Goat Cheese & Red Onion Marmalade Quiche

28-June-2012
28-June-2012 13:35
in Vegetarian
by Georgina Ingham
Goat Cheese & Red Onion Marmalade Quiche

Our weather took a turn for the better the other evening, glorious sunshine and a barmy warmth. This called for al fresco eating and food that didn’t really need all that much preparation in a h...

Pappardelle wth Ragu of Slow Roast Tomatoes & Pancetta

Pappardelle wth Ragu of Slow Roast Tomatoes & Pancetta

26-June-2012
26-June-2012 16:06
in Pasta
by Georgina Ingham
Pappardelle wth Ragu of Slow Roast Tomatoes & Pancetta

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Sunblush Tomatoes

Sunblush Tomatoes

20-June-2012
20-June-2012 16:22
in Store Cupboard
by Georgina Ingham
Sunblush Tomatoes

Bad, very bad, things have been done to the tomato over the years. Individuality has been suppressed. Conformity has been insisted upon. The central facets to the tomato’s very being – fla...

Salmon in Soy Sauce

Salmon in Soy Sauce

18-June-2012
18-June-2012 16:46
in Fish & Seafood
by Georgina Ingham
Salmon in Soy Sauce

Gimme the Recipe is the debut book from Sheila Kiely. Sheila came to mainstream publishing through the food ‘blogsphere’. Her blog Gimme the Recipe has been hugely successful and is a joy ...

Goats Cheese & Pear Parcels

Goats Cheese & Pear Parcels

15-June-2012
15-June-2012 16:55
in Vegetarian
by Georgina Ingham
Goats Cheese & Pear Parcels

Yesterday I received a lovely hamper full of goodies from the fabulous folk over at Capricorn Goats Cheese. I received them, after a great chat with @ethelthegoat over on Twitter, so that I could take...

Salted Caramel Brownies

Salted Caramel Brownies

14-June-2012
14-June-2012 17:08
in Cakes & Cupcakes
by Georgina Ingham
Salted Caramel Brownies

A few of the Care Staff leave the Nursing Home where I work on Saturday, and it seemed only right that I bake something nice to have with our morning cuppa on the day.  Truth be told, there&rsquo...

Strawberry Mascarpone Ice Cream

Strawberry Mascarpone Ice Cream

08-June-2012
08-June-2012 9:50
in Pudding & Desserts
by Georgina Ingham
Strawberry Mascarpone Ice Cream

Another blog challenge. This time it’s Kavey over at Kavey Eat’s hosting Bloggers Scream for Ice Cream. The challenge: to make a fruit based ice cream, frozen yogurt, ice lolly … yo...

Pita Bread

Pita Bread

07-June-2012
07-June-2012 10:18
in Bread & Yeast
by Georgina Ingham
Pita Bread

This month’s Fresh From the Oven challenge has been held by the owner of great blog Slice of My Life and the round-up for this will be done by Purely Food. The challenge is for one of my favour...

Lamb & Butternut Squash Madras

Lamb & Butternut Squash Madras

05-June-2012
05-June-2012 10:53
in Curry
by Georgina Ingham
Lamb & Butternut Squash Madras

Sponsored Post in collaboration with Pataks. I was sent some Patak’s Madras curry paste last week to review.  I adore a good curry, but am rather cautious of jarred products, preferring to...

Amaretto Coffee Brownies

Amaretto Coffee Brownies

04-June-2012
04-June-2012 17:08
in Cakes & Cupcakes
by Georgina Ingham
Amaretto Coffee Brownies

This is my first entry to We Should Cocoa a monthly blogging event organised by Choclette of Chocolate Log Blog and Chele of Chocolate Teapot fame.  This month the event is being hosted by The Ki...

Baked Camembert

Baked Camembert

01-June-2012
01-June-2012 11:24
in Vegetarian
by Georgina Ingham
Baked Camembert

Camembert is one of my favourite cheeses.  Soft, oozing, creamy goodness; what is there not to love? The Camembert is probably the most famous and the most popular French cheese in the world. ...

Greek Village Salad (Horiatiki Salata)

Greek Village Salad (Horiatiki Salata)

30-May-2012
30-May-2012 11:41
in Salad
by Georgina Ingham
Greek Village Salad (Horiatiki Salata)

Horiatiki Salata or Greek Village Salad, in this warm summery weather what could be nicer? It could easily be argued that a recipe is unnecessary but, you know me, I love to go through the cookery b...

Baba Ganoush

Baba Ganoush

26-September-2011
26-September-2011 12:05
in Vegetarian
by Georgina Ingham
Baba Ganoush

Whether you know it as mutabbal, moutabal, caviar d’aubergines or baba ganoush, the smoke-scented aubergine puree is a classic. Baba ganoush is a Lebanese dish of aubergine, mashed and mixed ...

Onion Gravy

Onion Gravy

19-February-2011
19-February-2011 13:49
in Sauces & Dips
by Georgina Ingham
Onion Gravy

Sponsored Post in collaboration with British Onions. A short while back British Onions sent me a “Gravy in a Box” kit containing, well, everything you’d need for excellent gravy &...

Festive Chestnut Cupcakes

Festive Chestnut Cupcakes

02-December-2010
02-December-2010 14:39
in Cakes & Cupcakes
by Georgina Ingham
Festive Chestnut Cupcakes

Sponsored Post in collaboration with Merchant Gourmet. December is here again, and lurking temptingly around the corner is Christmas. For the foodies amongst us this spells a time of intense activity...

Spaghetti & Meatballs - Sopranos Style

Spaghetti & Meatballs - Sopranos Style

24-November-2010
24-November-2010 15:08
in Pasta
by Georgina Ingham
Spaghetti & Meatballs - Sopranos Style

What could be better on a cold wintery evening than a big steaming bowl of pasta? The ultimate in Italian comfort food, surely? Add in a few spicy meatballs and it becomes the perfect Italian-American...

Lavender Shortbread

Lavender Shortbread

10-November-2010
10-November-2010 15:27
in Cookies & Biscuits
by Georgina Ingham
Lavender Shortbread

Firstly, I think I need to say sorry to my loyal readers. I’ve been incredibly busy of late and as such this place has suffered, for that I am sorry but I suppose there are times when life just ...

Porridge

Porridge

22-October-2010
22-October-2010 15:47
in Breakfast
by Georgina Ingham
Porridge

“Let broth boil slowly, but let porridge make a noise.” (Irish Proverb) A Meal of Porridge (1883) – Sir George Reid Nothing can beat a steaming hot bowl of porridge for breakfast...

Sweetcorn Fritters

Sweetcorn Fritters

07-October-2010
07-October-2010 16:06
in Vegetarian
by Georgina Ingham
Sweetcorn Fritters

I adore sweetcorn, it is one of my favourite vegetables. Sweet, crunchy, succulent and above all cheerful. It is at its most abundant in the UK as the weather is getting drearier and more autumnal (...

Salted Caramel Millionaire’s Shortbread

Salted Caramel Millionaire’s Shortbread

29-September-2010
29-September-2010 16:21
in Cookies & Biscuits
by Georgina Ingham
Salted Caramel Millionaire’s Shortbread

Millionaire’s Shortbread, is also known as Wellington Square and according to Darina Allen, Protestant Cake. Whatever you call it, it is a firm favourite of mine. Biting into one of these delec...

Key Lime Cupcakes with Cream Cheese Frosting

Key Lime Cupcakes with Cream Cheese Frosting

17-September-2010
17-September-2010 16:33
in Cakes & Cupcakes
by Georgina Ingham
Key Lime Cupcakes with Cream Cheese Frosting

This week is National Cupcake Week here in the UK. It runs from 13th – 19th September. It’s only the second year of this event organised by the British Baker Magazine to highlight the jo...

Cream Cheese Frosting

Cream Cheese Frosting

17-September-2010
17-September-2010 16:33
in Icing & Frosting
by Georgina Ingham
Cream Cheese Frosting

This week is National Cupcake Week here in the UK. It runs from 13th – 19th September. It’s only the second year of this event organised by the British Baker Magazine to highlight the jo...

Tandoori Chicken

Tandoori Chicken

13-September-2010
13-September-2010 17:55
in BBQ
by Georgina Ingham
Tandoori Chicken

The weekend before I headed off on holiday saw the return of the sun, or at least it did here in this quiet corner of rural Staffordshire. And, the return of the sun could only mean one thing – ...

Paratha

Paratha

13-September-2010
13-September-2010 17:55
in Bread & Yeast
by Georgina Ingham
Paratha

The weekend before I headed off on holiday saw the return of the sun, or at least it did here in this quiet corner of rural Staffordshire. And, the return of the sun could only mean one thing – ...

Jerk Chicken

Jerk Chicken

17-August-2010
17-August-2010 19:04
in BBQ
by Georgina Ingham
Jerk Chicken

I’m going to make an upfront confession, although I’m not sure how wise it really is to do so. Right, so, I got the craving for jerk chicken not from research or distant memories but, wait...

Sweet Potato Fries

Sweet Potato Fries

17-August-2010
17-August-2010 19:04
in Side Dishes
by Georgina Ingham
Sweet Potato Fries

I’m going to make an upfront confession, although I’m not sure how wise it really is to do so. Right, so, I got the craving for jerk chicken not from research or distant memories but, wait...

Old Fashioned Lemon Bars

Old Fashioned Lemon Bars

16-August-2010
16-August-2010 19:15
in Cookies & Biscuits
by Georgina Ingham
Old Fashioned Lemon Bars

If life gives you lemons … make old fashioned lemon bars from Jim Fobel’s Old Fashioned Baking Book. Jim refers to these bars as a real taste of childhood. Well they weren’t a tas...

Cork Beef Pie

Cork Beef Pie

13-August-2010
13-August-2010 10:35
in Pies & Pastries
by Georgina Ingham
Cork Beef Pie

Clodagh McKenna’s Cork Beef Stew from The Irish Farmer’s Market Cookbook is a real favourite of mine and is a frequently made winter warmer of a dish. Generally I’d served a big bo...

The Shortest, Shortcrust Pastry

The Shortest, Shortcrust Pastry

13-August-2010
13-August-2010 10:35
in Store Cupboard
by Georgina Ingham
The Shortest, Shortcrust Pastry

Clodagh McKenna’s Cork Beef Stew from The Irish Farmer’s Market Cookbook is a real favourite of mine and is a frequently made winter warmer of a dish. Generally I’d served a big bo...

5 Minute Rose & Cardamom Chocolate Cake

5 Minute Rose & Cardamom Chocolate Cake

09-August-2010
09-August-2010 12:19
in Cakes & Cupcakes
by Georgina Ingham
5 Minute Rose & Cardamom Chocolate Cake

A few weeks back my fabulous and incredibly generous Israeli friend, Francesca, sent me a copy of Sweet Secrets by Carine Goren. Carine Goren is Israel’s best known pastry chef. According to my ...

Condensed Milk Chocolate Frosting

Condensed Milk Chocolate Frosting

09-August-2010
09-August-2010 12:19
in Icing & Frosting
by Georgina Ingham
Condensed Milk Chocolate Frosting

A few weeks back my fabulous and incredibly generous Israeli friend, Francesca, sent me a copy of Sweet Secrets by Carine Goren. Carine Goren is Israel’s best known pastry chef. According to my ...

Home Made Feta

Home Made Feta

05-August-2010
05-August-2010 13:29
in Vegetarian
by Georgina Ingham
Home Made Feta

If a little dreaming is dangerous, the cure for it is not to dream less but to dream more, to dream all the time. Marcel Proust When Aoife posted a recipe on her fantastic blog for feta cheese my...

Greek Vegetable Stew (Hortarika Briam)

Greek Vegetable Stew (Hortarika Briam)

05-August-2010
05-August-2010 13:29
in Vegetarian
by Georgina Ingham
Greek Vegetable Stew (Hortarika Briam)

If a little dreaming is dangerous, the cure for it is not to dream less but to dream more, to dream all the time. Marcel Proust When Aoife posted a recipe on her fantastic blog for feta cheese my...

Nutty Meringue Blackcurrant Biscuit

Nutty Meringue Blackcurrant Biscuit

03-August-2010
03-August-2010 13:39
in Pudding & Desserts
by Georgina Ingham
Nutty Meringue Blackcurrant Biscuit

The other evening I had a huge desire to bake something, no surprises there then, with the lovely punnet of blackcurrants I had sitting in the fruit bowl. Blackcurrants (ribes nigrum) have grown i...

Irish Wheaten Bread

Irish Wheaten Bread

29-July-2010
29-July-2010 13:57
in Bread & Yeast
by Georgina Ingham
Irish Wheaten Bread

Quite a while back I acquired a signed copy of Richard Corrigan’s excellent first cookery book: The Richard Corrigan Cookbook – from the waters and the wild. I’m incredibly ashame...

Eccles Cakes

Eccles Cakes

28-July-2010
28-July-2010 14:09
in Pies & Pastries
by Georgina Ingham
Eccles Cakes

It is Salford’s sachertorte, Bury’s brioche, Bolton’s baklava and Chorlton’s croissant. It is the Eccles cake, a deceptively simple Manchester-made confection that ranks wit...

Irish Potato Cakes (Slim)

Irish Potato Cakes (Slim)

27-July-2010
27-July-2010 14:18
in Vegetarian
by Georgina Ingham
Irish Potato Cakes (Slim)

Sometimes Sundays should just be about big old fry-ups and mugs of tea. With a fresh supply of both Clonakilty black and Clonakilty white pudding in my fridge, a large box of Bewley’s tea and s...

Motholeli’s Disappearing Banana Cake

Motholeli’s Disappearing Banana Cake

22-July-2010
22-July-2010 14:39
in Cakes & Cupcakes
by Georgina Ingham
Motholeli’s Disappearing Banana Cake

"Cake, of course, goes so terribly well with tea and has a universality that straddles the bush/China divide" Mma Ramotswe’s Cookbook (Stuart Brown) With a couple of overripe bananas sitting...

Vanilla Poached Rhubarb

Vanilla Poached Rhubarb

08-July-2010
08-July-2010 17:06
in Pudding & Desserts
by Georgina Ingham
Vanilla Poached Rhubarb

Don’t mistake rhubarb for a fruit; although it is often cooked to eat as a dessert and commonly combined with other sweet fruits, rhubarb is technically a vegetable, it’s a member of the p...

Greek Style Yogurt

Greek Style Yogurt

06-July-2010
06-July-2010 17:17
in Store Cupboard
by Georgina Ingham
Greek Style Yogurt

I love Greek yogurt. Other thinner bio type yogurts I could easily pass up but not the thick, creamy Greek yogurts. They make the perfect breakfast or light, healthy pudding. My favourite way to eat...

Fig & Goat's Cheese Salad

Fig & Goat's Cheese Salad

23-June-2010
23-June-2010 17:31
in Salad
by Georgina Ingham
Fig & Goat's Cheese Salad

“Train up a fig-tree in the way it should go, and when you are old sit under the shade of it.” Charles Dickens Figs are such a strikingly beautiful fruit, with their fresh green or...

Mechoui Chicken

Mechoui Chicken

21-May-2010
21-May-2010 18:06
in Roasts
by Georgina Ingham
Mechoui Chicken

“I’m really proud of this beautiful dish. I’m not sure what the mechoui man I met in the market in Marrakesh would make of it, but I like to think I’m respecting the way he coo...

Mechoui Butter

Mechoui Butter

21-May-2010
21-May-2010 18:06
in Store Cupboard
by Georgina Ingham
Mechoui Butter

“I’m really proud of this beautiful dish. I’m not sure what the mechoui man I met in the market in Marrakesh would make of it, but I like to think I’m respecting the way he coo...

Red Onion & Citrus Salad

Red Onion & Citrus Salad

21-May-2010
21-May-2010 18:06
in Salad
by Georgina Ingham
Red Onion & Citrus Salad

“I’m really proud of this beautiful dish. I’m not sure what the mechoui man I met in the market in Marrakesh would make of it, but I like to think I’m respecting the way he coo...

Mini Citrus Drizzle Cakes

Mini Citrus Drizzle Cakes

13-May-2010
13-May-2010 18:22
in Cakes & Cupcakes
by Georgina Ingham
Mini Citrus Drizzle Cakes

“Oranges and lemons” say the Bells of St. Clement’s “You owe me five farthings” say the Bells of St. Martin’s “When will you pay me?” say the Bells ...

Sweet Shabbat Challah

Sweet Shabbat Challah

12-May-2010
12-May-2010 18:47
in Bread & Yeast
by Georgina Ingham
Sweet Shabbat Challah

  Challah is a soft sweet-smelling bread and is the ultimate symbol of Shabbat. It is also present at all Jewish holidays (with the exception of Passover).   Technically, the word &ls...

Asparagus & Pea Frittata

Asparagus & Pea Frittata

10-May-2010
10-May-2010 18:58
in Eggs
by Georgina Ingham
Asparagus & Pea Frittata

The arrival of tender stalks of asparagus in my weekly vegetable box delivery signifies summer is nigh upon us and indicate a rapid splurge in seasonal availability. Gone will be the days of hunting o...

Sicillian Lemon Ricotta Cheesecake

Sicillian Lemon Ricotta Cheesecake

04-May-2010
04-May-2010 19:22
in Pudding & Desserts
by Georgina Ingham
Sicillian Lemon Ricotta Cheesecake

With the sun shining and summer warmth beginning to creep into our days what could be better for dessert than cheesecake? With their fresh and fragrant vibrancy a cheesecake can scream of summertime, ...

Instant Chocolate Mousse

Instant Chocolate Mousse

21-April-2010
21-April-2010 19:31
in Pudding & Desserts
by Georgina Ingham
Instant Chocolate Mousse

I adore chocolate mousse, it is a dessert I remember very fondly from my childhood. For me there was something about eating the mousse so slowly, like half a teaspoon at a time and allowing the bubble...

Sweet Potato & Parmesan Soup

Sweet Potato & Parmesan Soup

16-April-2010
16-April-2010 19:37
in Vegetarian
by Georgina Ingham
Sweet Potato & Parmesan Soup

“Soup is cuisine’s kindest course. It breathes reassurance; it steams consolation; after a weary day it promotes sociability, as the five o’clock cup of tea or the cocktail hour.&r...

Quadruple Chocolate Cake

Quadruple Chocolate Cake

24-March-2010
24-March-2010 19:56
in Cakes & Cupcakes
by Georgina Ingham
Quadruple Chocolate Cake

Strength is the capacity to break a chocolate bar into four pieces with your bare hands – and then eat just one of the pieces. (Judith Viorst) Nigella Lawson’s now somewhat famous ...

Tiramisu

Tiramisu

27-February-2010
27-February-2010 11:15
in Pudding & Desserts
by Georgina Ingham
Tiramisu

The February 2010 Daring Bakers’ challenge was hosted by Aparna of My Diverse Kitchen and Deeba of Passionate About Baking. They chose Tiramisu as the challenge for the month. Thei...

Chickpea & Chorizo Soup

Chickpea & Chorizo Soup

26-February-2010
26-February-2010 11:30
in Soup
by Georgina Ingham
Chickpea & Chorizo Soup

After Christmas I made a promise to myself that I would resist buying more cookery book until I had sorted and organised the rather mammoth collection I already own. Well, a couple of weeks back I bro...

Rumbledethumps

Rumbledethumps

17-February-2010
17-February-2010 12:55
in Side Dishes
by Georgina Ingham
Rumbledethumps

ODE TO A HAGGIS Fair fa’ your honest, sonsie face, Great Chieftan o’ the Puddin-race! Aboon them a’ ye tak your place, Painch, tripe, or thairm: Weel are ye wordy of a grace As l...

No Cook Marmalade

No Cook Marmalade

08-February-2010
08-February-2010 13:12
in Preserves
by Georgina Ingham
No Cook Marmalade

With a glut of oranges (read over flowing fruit bowl) and a rapidly depleting store of marmalade I felt the urgent need to get preserving. I love preserving, it’s a very cathartic, soothing a...

Arroz Caldoso

Arroz Caldoso

05-February-2010
05-February-2010 13:22
in Rice
by Georgina Ingham
Arroz Caldoso

Jose Pizarro’s recent guide to Spanish cooking with rice and the chance finding of some Unearthed Catalan cooking sausages at a local store really got me in the mood to embrace th...

Nanaimo Bars

Nanaimo Bars

27-January-2010
27-January-2010 13:39
in Cookies & Biscuits
by Georgina Ingham
Nanaimo Bars

After taking a couple of months break from the Daring Bakers (due to work commitments & having a domain change) I am glad to say I’m back in the group of participants; and what a lovely ch...

Oak Smoked Oat Bread

Oak Smoked Oat Bread

21-January-2010
21-January-2010 13:51
in BBQ
by Georgina Ingham
Oak Smoked Oat Bread

“Bread is the king of the table and all else is merely the court that surrounds the king. The countries are the soup, the meat, the vegetables, the salad but bread is king.” Louis B...

Sunshine Salad

Sunshine Salad

21-January-2010
21-January-2010 13:51
in Salad
by Georgina Ingham
Sunshine Salad

“Bread is the king of the table and all else is merely the court that surrounds the king. The countries are the soup, the meat, the vegetables, the salad but bread is king.” Louis B...

Oxtail Eben's Way

Oxtail Eben's Way

19-January-2010
19-January-2010 14:02
in Stew
by Georgina Ingham
Oxtail Eben's Way

Unless you have been hiding yourself away from the foodie scene these last few years I’m sure the hype surrounding the St. John Restaurant cannot have escaped your notice. The offer of a meal th...

No Knead Ciabatta

No Knead Ciabatta

12-January-2010
12-January-2010 14:11
in Bread & Yeast
by Georgina Ingham
No Knead Ciabatta

When Jim Lahey’s recipe for no-knead bread first hit the New York Times, it sparked a massive bread-baking frenzy. Anyone and everyone began talking about home baking and the fact that this...

Ricciarelli

Ricciarelli

07-January-2010
07-January-2010 14:22
in Cookies & Biscuits
by Georgina Ingham
Ricciarelli

Science in the Kitchen and the Art of Eating Well by Pellegrino Artusi is a classic Italian cookbook that is written with passion, humility, irreverence and humour. It was a great milestone in Italian...

Spiced Moroccan Lamb

Spiced Moroccan Lamb

20-December-2009
20-December-2009 17:27
in BBQ
by Georgina Ingham
Spiced Moroccan Lamb

Lamb took centre stage for me this week. The rarity of having the house to myself for the evening was occuring and this could only mean one thing – the cooking of a solitary feast that the ...

Chickpea & Watercress Mash

Chickpea & Watercress Mash

20-December-2009
20-December-2009 17:13
in Side Dishes
by Georgina Ingham
Chickpea & Watercress Mash

Lamb took centre stage for me this week. The rarity of having the house to myself for the evening was occuring and this could only mean one thing – the cooking of a solitary feast that the ...

Traditional Christmas Cake

Traditional Christmas Cake

12-December-2009
12-December-2009 17:46
in Holiday & Festive
by Georgina Ingham
Traditional Christmas Cake

Normally by December 1st I’m brimming with the spirit of Christmas but somehow this year I haven’t had the excitement and joy of years gone by; why I do not know. One Christmas activi...

Beef Stifado

Beef Stifado

08-December-2009
08-December-2009 17:56
in Stew
by Georgina Ingham
Beef Stifado

The first time I came across stifado was a young teenager on holiday in Corfu, from the first taste I was hooked. Strangely enough though until yesterday I had never cooked the dish at home. I don&rsq...

Pale Ale Bread

Pale Ale Bread

05-December-2009
05-December-2009 18:13
in Bread & Yeast
by Georgina Ingham
Pale Ale Bread

When the lovely folks over at Abel & Cole sent me a fabulous selection of drinks to review, there was hidden amongst them a bottle of Prospect Sussex Pale Ale. Prospect is a traditional 4.5% ...

Spiced Tomato Chutney

Spiced Tomato Chutney

05-December-2009
05-December-2009 18:13
in Preserves
by Georgina Ingham
Spiced Tomato Chutney

When the lovely folks over at Abel & Cole sent me a fabulous selection of drinks to review, there was hidden amongst them a bottle of Prospect Sussex Pale Ale. Prospect is a traditional 4.5% ...

Orange Cordial

Orange Cordial

02-December-2009
02-December-2009 18:21
in Drinks
by Georgina Ingham
Orange Cordial

Orange cordial is something I find very thirst quenching but hardly ever buy. The amount of sugar, colourants and other preservatives most contain scares me somewhat; even the brands marketed as healt...

Praline Pumpkin Pie

Praline Pumpkin Pie

24-November-2009
24-November-2009 18:34
in Pudding & Desserts
by Georgina Ingham
Praline Pumpkin Pie

When I read about Deeba’s Praline Pumpkin Pie over on Twitter a few weeks ago I just had to make it myself. The recipe originally comes from the book Park Avenue Potluck Celebrations; but as per...

Quince Brandy

Quince Brandy

18-November-2009
18-November-2009 19:11
in Drinks
by Georgina Ingham
Quince Brandy

‘Dear pig, are you willing to sell for one shilling Your ring?’ Said the Piggy, ‘I will.’ So they took it away, and were married next day By the Turkey who lives on the hill...

Lentejas

Lentejas

17-November-2009
17-November-2009 19:25
in Stew
by Georgina Ingham
Lentejas

All this dreary wet weather recently has left me longing after sunnier climes, whilst I can’t just hop on a jet plane and head off into the sunset at a moments notice I can get creative in the k...

Smoked Mackerel & Spinach Tart

Smoked Mackerel & Spinach Tart

05-November-2009
05-November-2009 19:53
in Pies & Pastries
by Georgina Ingham
Smoked Mackerel & Spinach Tart

Not so long back I visited Cley Next The Sea in North Norfolk, a lovely place and one that I would return to again and again. The village is home to a fabulous Smokehouse, and of course I just had to ...

Oat & Granary Bread

Oat & Granary Bread

05-November-2009
05-November-2009 19:53
in Bread & Yeast
by Georgina Ingham
Oat & Granary Bread

Not so long back I visited Cley Next The Sea in North Norfolk, a lovely place and one that I would return to again and again. The village is home to a fabulous Smokehouse, and of course I just had to ...

Cobnut Macarons

Cobnut Macarons

27-October-2009
27-October-2009 20:07
in Cookies & Biscuits
by Georgina Ingham
Cobnut Macarons

The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge rec...

Cobnut Chocolate Spread

Cobnut Chocolate Spread

27-October-2009
27-October-2009 20:07
in Store Cupboard
by Georgina Ingham
Cobnut Chocolate Spread

The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Desserts of Gramercy Tavern as the challenge rec...

Barmbrack

Barmbrack

27-October-2009
27-October-2009 20:07
in Bread & Yeast
by Georgina Ingham
Barmbrack

I realise I’m a wee bit early to be writing about Halloween but the craving for barmbrack was just too much to bear any longer – I just had to give in and sure why not just blog it now w...

Chocolate Beetroot Brownies

Chocolate Beetroot Brownies

25-October-2009
25-October-2009 9:32
in Cakes & Cupcakes
by Georgina Ingham
Chocolate Beetroot Brownies

The addition of beetroot to chocolate cakes and brownies seems to be a very trendy move at this moment in time. Whilst I like to keep up with the current trends I’m not one...

Aromatic Roast Duck

Aromatic Roast Duck

15-October-2009
15-October-2009 10:11
in Roasts
by Georgina Ingham
Aromatic Roast Duck

Not so long back I joined Twitter, some of you might even have noticed the “follow me” button on here. Twitter is something I’ve put off and put off; do I really need to cram what I&...

Red Wine Reduction

Red Wine Reduction

15-October-2009
15-October-2009 10:11
in Sauces & Dips
by Georgina Ingham
Red Wine Reduction

Not so long back I joined Twitter, some of you might even have noticed the “follow me” button on here. Twitter is something I’ve put off and put off; do I really need to cram what I&...

Potatoes With Braised Cabbage

Potatoes With Braised Cabbage

15-October-2009
15-October-2009 10:11
in Side Dishes
by Georgina Ingham
Potatoes With Braised Cabbage

Not so long back I joined Twitter, some of you might even have noticed the “follow me” button on here. Twitter is something I’ve put off and put off; do I really need to cram what I&...

Toffee Apple Chocolate Cake

Toffee Apple Chocolate Cake

14-October-2009
14-October-2009 10:24
in Pudding & Desserts
by Georgina Ingham
Toffee Apple Chocolate Cake

After Pear Cafe began discussing on Twitter the fact that it is National Chocolate Week this week, I decided I would just have to bake something. How could such a week go unnoticed, espe...

Beautiful Burger Buns

Beautiful Burger Buns

12-October-2009
12-October-2009 10:42
in Bread & Yeast
by Georgina Ingham
Beautiful Burger Buns

I know it’s taken me a good while to get around to telling you, my lovely readers, that I visited the Ludlow Food Festival this year. What a delight, a sight to behold indeed. Stand upon stand o...

Mulled Wine Fruit Crumble

Mulled Wine Fruit Crumble

09-October-2009
09-October-2009 11:00
in Pudding & Desserts
by Georgina Ingham
Mulled Wine Fruit Crumble

I must say thank you to Delicious magazine for the inspiration behind last nights recipe creation, mulled wine fruit crumble with clotted cream. I reckon I must be in full crumble mode as it’s o...

Aromatic Crispy Duck

Aromatic Crispy Duck

08-October-2009
08-October-2009 11:11
in Roasts
by Georgina Ingham
Aromatic Crispy Duck

Peking Duck or Aromatic Crispy Duck is probably high up on most peoples favourite Chinese take out food. Something complicated and best left to the experts or so I thought until yesterday.  ...

Damson Jam

Damson Jam

06-October-2009
06-October-2009 11:20
in Preserves
by Georgina Ingham
Damson Jam

There is no escaping the fact that autumn is well and truly upon us.  Mornings are crisp and fresh, with your breath misting in the early air and the nights are drawing in earlier and earlier, cr...

Autum Fruit Crumble

Autum Fruit Crumble

06-October-2009
06-October-2009 11:20
in Pudding & Desserts
by Georgina Ingham
Autum Fruit Crumble

There is no escaping the fact that autumn is well and truly upon us.  Mornings are crisp and fresh, with your breath misting in the early air and the nights are drawing in earlier and earlier, cr...

White Chocolate & Cranberry Blondies

White Chocolate & Cranberry Blondies

04-October-2009
04-October-2009 11:41
in BBQ
by Georgina Ingham
White Chocolate & Cranberry Blondies

Blondies are a non-chocolate variation of the traditional chocolate brownie. They are baked in a baking tray in the oven in a similar manner to how traditional brownies are baked. The name &lsquo...

Hazel Maizel Bread

Hazel Maizel Bread

01-October-2009
01-October-2009 14:29
in Bread & Yeast
by Georgina Ingham
Hazel Maizel Bread

As soon as I saw the recipe title Hazel Maizel in Bread: River Cottage Handbook No. 3 (River Cottage Handbook 3) by Daniel Stevens I just knew I’d have to succumb and try...

Chestnut Flour Bread

Chestnut Flour Bread

01-October-2009
01-October-2009 14:29
in Bread & Yeast
by Georgina Ingham
Chestnut Flour Bread

As soon as I saw the recipe title Hazel Maizel in Bread: River Cottage Handbook No. 3 (River Cottage Handbook 3) by Daniel Stevens I just knew I’d have to succumb and try...

Damask Rose & Grape Jelly

Damask Rose & Grape Jelly

29-September-2009
29-September-2009 14:40
in Preserves
by Georgina Ingham
Damask Rose & Grape Jelly

It could be argued that when one is making preserves the kitchen is always scented but add flowers to the mix and you really do get the full head on hit of The Scented Kitchen. The Scented Kitchen: C...

Damson & Apple Cordial

Damson & Apple Cordial

21-September-2009
21-September-2009 15:44
in Drinks
by Georgina Ingham
Damson & Apple Cordial

When I was a young girl if ever I was feeling poorly hot Ribena was the order of the day, it never failed to make me feel better. Now I’m sure the high vitamin C content helped a little but ...

Cabernet Grape Flour Bread

Cabernet Grape Flour Bread

20-September-2009
20-September-2009 16:45
in Bread & Yeast
by Georgina Ingham
Cabernet Grape Flour Bread

Richard Bertinet’s second book Crust: Bread to Get Your Teeth into is one I’ve spent a long time reading and no time (until a few days ago) baking from. I’m hanging my ...

White Farmhouse Loaf

White Farmhouse Loaf

20-September-2009
20-September-2009 16:45
in Bread & Yeast
by Georgina Ingham
White Farmhouse Loaf

Richard Bertinet’s second book Crust: Bread to Get Your Teeth into is one I’ve spent a long time reading and no time (until a few days ago) baking from. I’m hanging my ...

Bangladeshi Style Paneer Curry & Cardamom Rice

Bangladeshi Style Paneer Curry & Cardamom Rice

17-September-2009
17-September-2009 17:14
in Vegetarian
by Georgina Ingham
Bangladeshi Style Paneer Curry & Cardamom Rice

It wasn’t until very recently that I became a fan of Rick Stein’s cookery books, sure I’ve always enjoyed his rather entertaining style of TV cookery; some hilarity always ensues and...

Cardamom Rice

Cardamom Rice

17-September-2009
17-September-2009 17:14
in Rice
by Georgina Ingham
Cardamom Rice

It wasn’t until very recently that I became a fan of Rick Stein’s cookery books, sure I’ve always enjoyed his rather entertaining style of TV cookery; some hilarity always ensues and...

Chocolate Orange Cheesecake Brownies

Chocolate Orange Cheesecake Brownies

13-September-2009
13-September-2009 17:23
in Cakes & Cupcakes
by Georgina Ingham
Chocolate Orange Cheesecake Brownies

  These bites of chocolate heaven are just perfect for weekend baking, quick mid week baking when you need something to serve for pudding but don’t have much time or energy, or as an impro...

Farmhouse Loaf

07-September-2009
07-September-2009 11:57
in Bread & Yeast
by Georgina Ingham

Farmhouse bread for me is the kind of old-fashioned, homey bread that I imagine people of my parents generation and beyond buying from their local bakery or village store on a more or less daily basis...

Autumn Blush Jelly

Autumn Blush Jelly

04-September-2009
04-September-2009 11:28
in Preserves
by Georgina Ingham
Autumn Blush Jelly

Autumn (also known as Fall in North American English) is one of the four temperate seasons. Autumn marks the transition from summer into winter, usually in late March (southern hemisphere) or late...

Buttermilk Bay Chicken

Buttermilk Bay Chicken

03-September-2009
03-September-2009 12:17
in BBQ
by Georgina Ingham
Buttermilk Bay Chicken

Dinner the other evening came by way of Nigella Express (Nigella Lawson), in however a slightly adapted way. Please note here that the recipes following are my adapted versions and not Nigella&rs...

New Orleans Coleslaw

New Orleans Coleslaw

03-September-2009
03-September-2009 12:17
in Side Dishes
by Georgina Ingham
New Orleans Coleslaw

Dinner the other evening came by way of Nigella Express (Nigella Lawson), in however a slightly adapted way. Please note here that the recipes following are my adapted versions and not Nigella&rs...

Garlic & Herb Butter

Garlic & Herb Butter

02-September-2009
02-September-2009 12:48
in Store Cupboard
by Georgina Ingham
Garlic & Herb Butter

If thou tastest a crust of bread, thou tastest all the stars and all the heavens Robert Browning A few days back I received an email from the company who arrange most of the product re...

Oven Roasted Ratatouille

Oven Roasted Ratatouille

02-September-2009
02-September-2009 12:48
in Vegetarian
by Georgina Ingham
Oven Roasted Ratatouille

If thou tastest a crust of bread, thou tastest all the stars and all the heavens Robert Browning A few days back I received an email from the company who arrange most of the product re...

Hummingbird Cake

Hummingbird Cake

31-August-2009
31-August-2009 13:05
in Cakes & Cupcakes
by Georgina Ingham
Hummingbird Cake

Last week I had a pineapple in my organic box delivery and I’ve been debating what to do with it since I unpacked it. You see the problem is I don’t really like pineapple but even more...

Fluffy Pineapple Buttercream

Fluffy Pineapple Buttercream

31-August-2009
31-August-2009 13:05
in Icing & Frosting
by Georgina Ingham
Fluffy Pineapple Buttercream

Last week I had a pineapple in my organic box delivery and I’ve been debating what to do with it since I unpacked it. You see the problem is I don’t really like pineapple but even more...

Mississippi Mud Cake

Mississippi Mud Cake

30-August-2009
30-August-2009 13:21
in Cakes & Cupcakes
by Georgina Ingham
Mississippi Mud Cake

One of my favourite liqueurs is Frangelico. Most often I’d just sip it, with ice is good, as a ‘digestivo’ but it is also good to bake with. Frangelico is a hazelnut and...

Chocolate & Frangelico Icing

Chocolate & Frangelico Icing

30-August-2009
30-August-2009 13:21
in Icing & Frosting
by Georgina Ingham
Chocolate & Frangelico Icing

One of my favourite liqueurs is Frangelico. Most often I’d just sip it, with ice is good, as a ‘digestivo’ but it is also good to bake with. Frangelico is a hazelnut and...

Olive Focaccia

Olive Focaccia

28-August-2009
28-August-2009 13:37
in Bread & Yeast
by Georgina Ingham
Olive Focaccia

Bread is often called the staff of life and it is not difficult to see why. There are so many varients out there, different flours, different blends, different optional extras and different baking sty...

Squid Ink Pasta with Seabass

Squid Ink Pasta with Seabass

28-August-2009
28-August-2009 13:37
in Pasta
by Georgina Ingham
Squid Ink Pasta with Seabass

Bread is often called the staff of life and it is not difficult to see why. There are so many varients out there, different flours, different blends, different optional extras and different baking sty...

Dobos Torte

Dobos Torte

27-August-2009
27-August-2009 14:36
in Cakes & Cupcakes
by Georgina Ingham
Dobos Torte

Don’t get me wrong I love a challenge, and sure, isn’t that why I joined the Daring Bakers? This months challenge though nearly tipped my challenge enjoyment level over the edge, it wasn&r...

Duck & Puy Lentil Salad

Duck & Puy Lentil Salad

24-August-2009
24-August-2009 14:57
in Salad
by Georgina Ingham
Duck & Puy Lentil Salad

As some of you may be aware I have reviewed products on behalf of Abel & Cole on previous occasions and I have always been pleased with the quality of the goods sent. I was very happy ...

Duck Confit

Duck Confit

14-August-2009
14-August-2009 15:27
in Bread & Yeast
by Georgina Ingham
Duck Confit

Honey is a pale yellow liquid, sweet, viscid and edible, collected and processed by bees from the nectar of flowers. The word honey comes from the Arabic hon which became in old English honig dege...

Stir Fried Noodles with Duck & Red Pepper

Stir Fried Noodles with Duck & Red Pepper

13-August-2009
13-August-2009 15:32
in Noodles
by Georgina Ingham
Stir Fried Noodles with Duck & Red Pepper

Simply Bill (Bill Granger) is simply jam packed with gorgeous (mostly healthy) recipes that really are suited to everyday simple cooking. Mouth-watering photography brings the meals to life and g...

Irish Cofee Cake

Irish Cofee Cake

10-August-2009
10-August-2009 16:31
in Cakes & Cupcakes
by Georgina Ingham
Irish Cofee Cake

“Cream – Rich as an Irish Brogue Coffee- Strong as Friendly Hand Sugar – Sweet as the tongue of a Rouge Irish Whiskey – smooth as the Wit of the Land” Joe She...

Scottish Morning Rolls

Scottish Morning Rolls

06-August-2009
06-August-2009 16:12
in Bread & Yeast
by Georgina Ingham
Scottish Morning Rolls

“British bread is a nutritional, culinary, social and environmental mess – made from aggressively hybridised wheat that is grown in soils of diminishing natural fertility, sprayed with...

Gateau Breton

Gateau Breton

04-August-2009
04-August-2009 8:35
in Cakes & Cupcakes
by Georgina Ingham
Gateau Breton

In a virtual sense at least do come into my kitchen, sit down and relax, now enjoy a nice slice of cake with a cup of tea or coffee – your choice entirely; now share your views on what you see a...

Plum & Ginger Muffins

Plum & Ginger Muffins

04-August-2009
04-August-2009 8:35
in Muffins
by Georgina Ingham
Plum & Ginger Muffins

In a virtual sense at least do come into my kitchen, sit down and relax, now enjoy a nice slice of cake with a cup of tea or coffee – your choice entirely; now share your views on what you see a...

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