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Welcome To Culinary Travels

Georgina Ingham is a freelance journalist with a specialist interest in food & travel.

Food, the cooking, writing about it and of course, the pleasure of eating is at the epicentre of her life. Georgina has a passion for cooking and baking recipes from home and abroad using local, seasonal and ethical ingredients. She also loves to travel which allows an incredible glimpse of other food cultures, traditions, cultures and places; all of which influences her writing and photography.

Georgina is based near Lichfield, Staffordshire.

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Be Inspired

5 Tips For A Tasty Scottish Road Trip

5 Tips For A Tasty Scottish Road Trip

28-October-2020
28-October-2020 17:43
in Travel
by Georgina Ingham
5 Tips For A Tasty Scottish Road Trip

This is a sponsored post, provided by David Henderson.   It’s fair to say that Caledonian cuisine hasn’t always enjoyed the most favourable reputation?  if you’ve never b...

The Ultimate Cornwall Staycation - Travel Guide

The Ultimate Cornwall Staycation - Travel Guide

21-October-2020
21-October-2020 12:06
in Travel
by Georgina Ingham
The Ultimate Cornwall Staycation - Travel Guide

This is a commissioned post in collaboration with Hotels.com, but all views are my own.    If you've had to cancel your big holiday abroad this year, how about treating yourself to a stayc...

4 Top Tips For Planning an Unforgettable Culinary Travel Adventure

4 Top Tips For Planning an Unforgettable Culinary Travel Adventure

15-October-2020
15-October-2020 10:06
in Travel
by Georgina Ingham
4 Top Tips For Planning an Unforgettable Culinary Travel Adventure

This is a collaborative post, provided by David Henderson.   Food and drink is a universal language constructed around sharing, care, and coming togetherness. The best part is that it can ...

Halloween Ghoulyard Cake

Halloween Ghoulyard Cake

09-October-2020
09-October-2020 17:31
in Cakes & Cupcakes
by Georgina Ingham
Halloween Ghoulyard Cake

History of Halloween Ever since the time of the Druids, many customs and traditions have evolved in celebration of Samhain (pronounced sau-an) - meaning the end of summer, which is New Year’s D...

Pakistani Chai

Pakistani Chai

06-October-2020
06-October-2020 19:30
in Chat
by Anum Nawaz
Pakistani Chai

This is a Guest Post written by Anum Nawaz, Instagram Influencer at Pen a Thought and all-round Pakistani food enthusiast.   Chai is a warm beverage which is mainly found within Pakistan and In...

Hello October, Here's Blogtober

Hello October, Here's Blogtober

01-October-2020
01-October-2020 13:06
in Chat
by Georgina Ingham
Hello October, Here's Blogtober

October has landed and autumn, the season of mists and mellow fruitfulness, is in full swing, bringing with it the arrival leaves turning deep green to burnt yellow and crimson, pumpkins and of course...

Feijoada - A Slow Cooked Pork & Black Bean Stew

Feijoada - A Slow Cooked Pork & Black Bean Stew

29-September-2020
29-September-2020 11:59
in Savoury Options
by Georgina Ingham
Feijoada - A Slow Cooked Pork & Black Bean Stew

This is a sponsored post, in collaboration with Tropilex.   Feijoada pronounced ˜fey-zhoo-ah-daha” is Brazil's national dish. The word Feijoada comes from the word Feijao which...

Kitchen Style, Don't Forget the Flooring

Kitchen Style, Don't Forget the Flooring

26-September-2020
26-September-2020 10:37
in Sponsored Posts
by Georgina Ingham
Kitchen Style, Don't Forget the Flooring

This is a commissioned post in collaboration with Floorbay.   Do you need a new kitchen? Maybe need is the wrong word, sure, the world will keep turning regardless, but there's good reason...

The Longest Pleasure Pier in the World - Travel Guide

The Longest Pleasure Pier in the World - Travel Guide

23-September-2020
23-September-2020 13:33
in Travel
by Lee Griffiths
The Longest Pleasure Pier in the World - Travel Guide

This is a Guest Post, contributed by Lee, the Editor at Wrestling with Hotels. In addition to the photography provided by Lee, I have also utilised some stock photography.   Where is the Longes...

Ready to Drink Cocktails – Cocktails Made Easy with NIO

Ready to Drink Cocktails – Cocktails Made Easy with NIO

17-September-2020
17-September-2020 16:23
in Product Reviews
by Georgina Ingham
Ready to Drink Cocktails – Cocktails Made Easy with NIO

Commissioned post in collaboration with NIO (Needs Ice Only).    I love a good cocktail, who doesn’t? Just imagine how easy it would be if your cocktail could be delivered right to y...

Work, Pleasure and a Full Stomach. Food and My Travels in the UAE (Guest Post)

Work, Pleasure and a Full Stomach. Food and My Travels in the UAE (Guest Post)

31-August-2020
31-August-2020 13:56
in Travel
by Oli Harris
Work, Pleasure and a Full Stomach. Food and My Travels in the UAE (Guest Post)

I have had the pleasure of spending a lot of time in the UAE over the last 10 years. Mainly in Dubai but also in Abu Dhabi and some of the lesser-known Emirates. Dubai is known for flashy hotels, fast...

Curry Made Easy with Spice Pots

Curry Made Easy with Spice Pots

10-August-2020
10-August-2020 19:26
in Sponsored Posts
by Georgina Ingham
Curry Made Easy with Spice Pots

    This is a sponsored post in collaboration with Spice Pots. I received a Cookbook Curry Kit for review.      Founded in 2014 by a sleep-deprived Mum of 3 living in...

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