Press, Publications & Media Features

Welcome to Culinary Travels — a space where food, travel, and storytelling come together. I’m Georgina Ingham, a food and travel writer, photographer, and recipe developer. My work blends cultural experiences with inspiring recipes and travel guides, engaging readers around the world.

For Media & Brands

I collaborate with a range of partners, from travel organisations to artisanal food producers. Whether you’re looking for sponsored content, recipe development, product reviews, or press trip coverage, I create authentic work tailored to an audience of passionate food and travel enthusiasts.

Ways We Can Work Together

• Recipe creation & food photography
• Sponsored articles & brand storytelling
• Travel writing & destination photography
• Product reviews & giveaways
• Press trip coverage

Publications I’ve Written For

• Lexiophiles December 2009: International Recipe Advent Calendar (Day 15 - Homemade Orange Cordial)
• The Queue Magazine June 2010: Plight of the Honey Bee
• Dine & Cook July 2010: Britain’s Food Saviour: Elizabeth David
• Abel & Cole July 2010: Jumbleberry Pie
• Dine & Cook August 2010: A Brief History of the Picnic
• Energy Rethinking October 2010: Foraging
• Dine & Cook October 2010: UK Road Food Leaves a lot to be Desired
• Dine & Cook November 2010: An Irish Halloween
• Eat Me Magazine January 2011: Theobroma Cacao
• Culture the Word on Cheese 2012: Strawberry Mascarpone Ice Cream
• Holy Lama Spice Drops October 2015: Fruity Tea Masala Cake
• Local Links Magazine 2015–2016: Various recipes and seasonal features
• Air Charter Service October 2016: The Culture Connoisseur – Italy
• LV= Liverpool Victoria October 2016: Three Healthy Baking Ideas Full of Seasonal Goodies

Media Features & Contributions

• 2008-Present: Local Food Advisor Featured Blog
• August 2008: The Burton Mail
• September 2008: Royal College of Nursing Bulletin
• September 2009: Saveur Magazine Best of the Web
• January 2010: Foodista Food Blog of the Day
• February 2010: Creative Humans
• July 2010: The Guardian Word of Mouth – How to Make Perfect Ratatouille
• January 2011: Food Chics – Culinary Travels offers Food Photography Tips
• 2011–2016: Various national & international features (BBC Food, Metro, Dose, Radisson Blu, Tiger Sheds, etc.)

Audience Snapshot

Culinary Travels reaches a passionate audience of home cooks, travel enthusiasts, and book lovers. Across Instagram, Facebook, and Pinterest, my audience totals over 12,000 engaged followers. Readers value authenticity, beautiful storytelling, and practical tips — ideal for thoughtful brand partnerships.

Contact & Media Requests

If you’d like to discuss a collaboration, request a media kit, or arrange an interview, please visit my Contact page or email me directly at culinarytravels@icloud.com